
INGREDIENTS | |
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Small Grain Rice |
5 cups |
For the daikon salad: | |
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Radish Ground red pepper Garlic Paste Roasted sesame seeds Chilli bean paste Olive oil Sugar |
1 medium size (sliced as thin strips) 1 tbsp 1 tbsp 1 tsp 1 tsp 1 tbs As to taste |
COOKING DIRECTIONS |
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